What is Stoneware?
Its shape and color are derived from white kaolin clay; Its glassy appearance is made of quartz stone; It takes its hard and durable structure from feldspar minerals.
It is resistant to scratches thanks to its hard structure formed by glazing at a higher temperature than ceramic, above 1200°C. It is not affected by acid.
No Porosity No Cracking
Porosity, that is, because of its low porosity structure, it resists cracking. In this way, it does not absorb water and does not contain bacteria.
It does not contain taste and odor.
Does Not Contain
Lead It is healthy as it does not contain heavy metals such as lead.
Cleaning and Maintenance
Easy to clean. It is hygienic thanks to its waterproof feature. Thanks to its durable structure, it can be used in the microwave and freezer. It will not be damaged in the dishwasher. Thanks to its natural structure, it preserves the temperature of the food for a long time.
What Should Be Considered for Long-lasting Use?
It should not be exposed to direct fire. When stacking and storing your products, placing a soft separator such as paper or fabric between them will help you protect your product.